Dairy food chain becomes nightmare in mere days
By Craig W. Anderson Lodi dairyman Hank Van Exel reminisced about the beginning of 2020: “It started out to be the best year ever with a 100 cwt of […]
COVID-19 presents challenges to growers
By Vicky Boyd David Strecker, who grows row crops in the Delta, made his first alfalfa cutting in mid-April and was letting it dry for a week before baling. […]
2020 AgFest becomes virtual show and auction
By Craig W. Anderson The 2020 AgFest seemed doomed by the COVID-19 chaos that ensured the demise of many events around the state. But organizers have found a way […]
